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Kabupaten Nias Selatan

Badan Riset dan Inovasi Nasional

Informasi Dataset

07-11-2022

12-08-2024

fceabae3-455c-462d-8113-5521064b3884

Dataset Serupa
Secondary Metabolites Compounds Profile by LC-MS/MS and Chemical Methods from Ko...

Secondary metabolites's profiles from stem bark of Kolowe (C. excelsus) are ster...

Chemical Profile by LC-MS/MS and Some Bioactivities from Leafs of Kolowe (Chyden...

Secondary metabolites from Kolowe leaf (C. excelsus) with chemical screening are...

Chemical Profile by LC-MS/MS and Some Bioactivities from Leafs of Kolowe (Chyden...

Secondary metabolites from Kolowe leaf (C. excelsus) with chemical screening are...

A TRITERPENOID SAPONIN FROM SEEDS OF KOLOWE (Chydenanthus excelsus)

A triterpenoid saponin have been isolated from n-butanol fraction of the seeds o...

Secondary Metabolites Production by Actinomycetes and their Antifungal Activity

Wilt desease of banana caused by Fusarium oxysporum f.sp. cubense (FOC) is one o...

INFORMASI: Data berikut ini masih dalam proses pemenuhan Prinsip SDI.

Secondary Metabolites Compounds Profile LC-MS/MS and Chemical Methods from Ko Stem Bark (Chydenanthus excelsus)

Terbatas

Secondary metabolites's profiles from stem bark of Kolowe (C. excelsus) are steroidal saponin and glycoside's flavonoids, which consists of five kinds of steroidal saponins and eight types of flavonoids glycoside's compounds. Both these classes of compounds in the chemical identification and analysis on the results by LC-MS/MS. Pharmaceutical potential that has been revealed from a mixture of secondary metabolites compounds such are cytotoxic, antioxidants and antimicrobials activity. Information of cytotoxic activity during the test results with bio-indicators of the third instar larvae of A. salina, antioxidant activity with DPPH radical compounds test indicators, while the antimicrobial is a result of screening against 19 types of microbes (bacteria and fungi). Other potential methanol crude extracts from stem bark of Kolowe (C. excelsus) is the yield that is 8.97%, which is extracted by cold maceration method using methanol 96%

Data and Resources

Metadata

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Produsen Data
Email Produsen Data
Walidata
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Akses Data
Kode Daftar Data
Kode Indikator MMS
Kode Standar Data
Satuan
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